I went to Hae Woon Dae two times so far and ordered bulgogi and squid from the menu. It was vert tasty, but I am wondering about the $30 items entirely in Korean (I was too timid to ask) on the first page. What are those? I think that's also seem on the menu at other Korean BBQ restaurants. Also the waiter came and cooked the meat for me, but I'd like to know how to cook it myself, how to ask to do that, and what to order. I am worried I'll look like a fool.
Can anybody help?