Cinco de Mayo
The Miami Marlins Go Above and Beyond to Help the Environment
She's New Orleans’ Biggest Praline Producer and You Don't Know Her Name
+

Your post has been published!

Share your post with your fan club!

Take me to my post
Discover the unexpected in the Bay Area. Explore All of SF Bay Area ›
Restaurants & Bars San Francisco Bay Area
Restaurants & Bars
San Francisco Bay Area

King Tin (SF Chinatown) re-emerging?

Gary Soup | Apr 13, 2005 11:37 AM

I noticed this morning that King Tin, which closed last July and filed for bankruptcy in February, is sporting new signage identifying it as "New Kig Tin." There's also a fresh notice of application for an on-sale beer and wine permit, but no visible work has been done to the interior.

But will the BBQ be the same?

Link: http://eatingchinese.org

Want to stay up to date with this post?
Log In or Sign Up to comment
Posting Guidelines | FAQs | Feedback
Log In or Sign Up to Comment ›

Recommended From Chowhound

(03:55)
Why State Bird Provisions Modeled Itself After Dim Sum Dining
Chef/Owners Stuart Brioza and Nicole Krasinski visit one of San Francisco’s most celebrated dim sum houses to discuss the inspiration for their popular restaurant State Bird Provisions.
Up Next
Inside an Iconic 90-Year-Old Drive-In
(02:48)
Up Next
Tracing the Evolution of Boston's Chinatown with Local Chefs
(05:10)

Keep Reading

See All Latest Discussions ›

Trending Discussions