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Anybody ever had a killer pulled pork sandwich in SF?

ryan | May 14, 200303:03 PM

What could be better then the doughy, sweet, smoky, flavors of a good pulled pork sandwich. Jean-Georges maybee...

I also love a good chopped beef sandwich. But realy, who wouldt? A vegeterian?

Actualy...Tony Roma's in union square makes a great rendition of of the chopped beef sandwich. Not realy smoked..but close enough. My friend ordered pulled pork at Bell restaraunt, but I didn't know him well enough to lay my hands on it. It looked pretty dinky though.

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