Is it just me or my last supper at kikuchi restaurant was a little bummer... the last time we went, had the 55 dollar chefs menu and was pretty pleased and made another reservation for a few weeks later. She suggested the 80 dollar menu and said it's like 6 courses instead of the 5 course.. we thought it sounded good since it was our last meal before they close. don't get me wrong the food was good..(not great) but we still only got 5 courses. maybe the ingredients were what made it more expensive? like the kobe beef and etc... i don't know just a little disappointed? anyone else have reviews of kikuchi before they close?