I just returned from Kenya..... and I already miss the food. As a firm believer that New York City has every cuisine represented in at least one borough, I'm curious if anyone knows of a place that specializes in Kenyan fare. Authenticity is important. None of this African-French silliness. Real Kenyan food is what I'm looking for. Swahili food would satisfy but Kenyan would be best. Can anyone help me????