Restaurants & Bars

Jose and Sons, Raleigh

veganhater | Nov 24, 201406:42 AM     1

Had brunch here last week and absolutely loved it. This space used to be Jibarra, but evidently was re-tooled into a more casual Mexican restaurant. Really good bloody mary, nice beer and wine list. On the food side, the chicharon and waffle is worth a trip by itself. Crispy pork belly over a masa waffle drizzled with agave syrup and a couple soft cooked eggs to crack over the top. Ridiculous. Also enjoyed enfrijoladas, a chorizo skillet, guac with chips and salsa, hash brown, flan and churros. Can't wait to go back for a dinner.

Want to stay up to date with this post? Sign Up Now ›

Recommended from Chowhound

See what's new!
View latest discussions ›