The Saturday Times ran an extensive remembrance of Joe. Many on the board, judging from past postings, will be raising a glass of Loire to his memory. The New York Wine community is saddened and diminished by his absence.
Cooking with a dull knife is not only a challenge, it can be dangerous. Dull knives are likely to slip while slicing vegetables and can easily cut you. Here’s a quick and easy way to straighten out that blade.