Who has been here and what do you think? We are going to "O" on Wednesday and I thought it might be fun to grab a sandwich or salad here before the show or coffee and pastry after the show? Comments? Questions? Let me know! Please!
Kombucha is all the rage right now. Though the fizzy, sweet, fermented tea has been around for at least a couple hundred years (and possibly much longer), it seems like Americans and Europeans are just beginning to discover the probiotic benefits.