I need to plan a larger group dinner (15 or so people) near a conference at the Javits Center. Any suggestions for something good -- and not too ultra-spendy -- between Javits and the Theatre District? I probably want to avoid the TD proper.
This foolproof Instant Pot method yields perfectly cooked spaghetti squash in a fraction of the time needed to cook it in the oven. Cutting the squash crosswise actually makes for longer strands of squash, which simulates actual spaghetti noodles.
For maximum flavor, Naomi Pomeroy doesn’t just roast chicken thighs. Instead, she crisps the skin, then braises the pieces in a supertasty mix of marinated artichokes, olives, sherry, garlic, lemon and thyme.