Looking for a lemon almond tart recipe from either Gourmet or Bon Apetit from the mid to late 90's. You had to make your own lemon curd and it had slivered almonds on top. It was a free form tart. Thanks, Richie
Summer is in full swing, which (hopefully) means trips to the park or the beach. If you’re taking a picnic along, you should know a few food safety rules so you can pack, transport, and eat your meal without the threat of food poisoning. Liz Weinandy
This classic should be in every Southern woman's repertoire. A moist, delicious Chocolate-Mayonnaise Cake pleases crowds of all ages, and is the perfect dessert to bring to a neighbor, to a potluck, or to a summer party.