I was at an Irish pub earlier this evening enjoying a pint of Guinness, and I saw on the menu "Guinness Brownies". I was intrigued. Has anyone tried something similar and have any comments? Does anyone have a recipe?
How to Pour the Perfect Pint of Guinness from a Can
CHOW.com's Lisa Lavery, a former bartender, knows the key to a good pint of Guinness is all in how you pour it. In this tip she shares an awesome method for getting that perfect, creamy head from a can of Guinness without worrying about glass angles or how fast you pour.
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