Can anyone suggest a good cheese guide that's available in electronic format? I've relied on Steve Jenkins' book for years, but nowadays I'd rather have something on my Kindle--I travel a lot, & love to take my reference books with me. TIA.
The holidays mean it's time for bubbly. Let Wine & Spirit Education Trust (WSET) educator Vanessa Price teach you how to open a bottle properly and safely: without hurting somebody, or ruining that spark.