Anyone seen it yet? I got a bottle earlier this month at a convenience store in Scranton. I've been to Giant, Superfresh and the new Wegman's in Collegeville in the last 2 weeks, haven't seen it there yet. Hoping to find it here at home. Thanks!
This salad makeover has it all with a combination of creamy, crunchy, tart, and savory ingredients. Save over 250 calories with each serving and still be the star of the potluck.
How to Transform Leftover Cranberry Sauce into a Cocktail
CHOW.com's Roxanne Webber shows you how to use up leftover cranberry sauce in a delicious cocktail recipe that's especially enjoyable after all the hard work of pulling together Thanksgiving dinner.
Easy Crab Cakes
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab. Read more.