Home Cooking


ISO Cookies with Semi-Crunchy Goodness!


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Home Cooking 26

ISO Cookies with Semi-Crunchy Goodness!

puppymomma | May 3, 2007 10:53 AM

It seems that whenever people speak of good cookies, they talk about them being chewy and soft. But I don't like those so much. Cakey is out in my book. Are there cookie eaters like me out there?

I want my cookies to have a little bite, and not just because of added nuts. Even a little crunch is good, but I'm not looking for something that turns to dust when you bite it, and I don't lke them to be hard as rocks (excluding biscotti). I love biscotti, and I have plenty of recipes for them. But I'd love to have recipes for chocolate chip, peanut butter, etc.

Please share your more substantial cookie recipes here!


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