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Home Cooking 64

insider cheesecake tricks??

edinaeats | Jan 23, 200505:06 PM

I am fairly new to baking- as sweets are not my thing- and am trying to perfect a great cheesecake that I can easily whip together- and change the flavor on a whim.

My questions:

If baking it in a bath essential?

How do you get the top to NOT crack and brown too much?

Recipes vary greatly- how many eggs does your favorite call for?

Thanks

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