Has anyone been to Town lately? Thinking of going for a nice Sat. evening dinner with the in-laws and can't find much on this board. Or do you have a better suggestion in that price range ($78 in the latest Zagat's)? Thanks!
This is the flakiest, easiest, best pie crust we've ever tested. Master chef Jacques Pépin has created a virtually fail-safe recipe that is completely hassle-free: You don't even need to chill the dough before you roll it out. F&W's Grace Parisi tops