Hi so I'm visiting Manhattan soon, and was wondering where to go for your average soup or sandwich. I'm on a budget, and will likely need a place to eat in every part of Manhattan. Any good cafes, bistros, etc. you could suggest?
Korma is a mild, coconut milk–based curry, a great way to introduce more complex and fragrant spices to your cooking. Our plant-forward version is simple to prepare thanks to a few time-savvy supermarket finds, like prechopped onion.
This dish has fewer than 20g of total carbs—about half of what you’ll find in classic bread-based casseroles. Greek yogurt, eggs, and cheese pack a mighty protein punch, while a touch of bacon seasons to perfection.
Seafood Dishes for an Italian Christmas Eve
Chef Seadon Shouse of Halifax makes two spectacular dishes perfect for the Italian vigil on Christmas Eve. Read more.
Craig Morgan Has Some Great Tips For Perfecting Your Holiday Ham