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Restaurants & Bars




Restaurants & Bars 4


David W | Nov 25, 2004 06:51 PM

Will be in Indy over Christmas-I know the chef at Malibu on Maryland used to be at Tavola di Tosa-the menu online seems quite large and varied. Is he still turning out 1st class meals and if so, any must-haves?
Also, any thoughts on Oakley's? Or any other new places of interest? Thanks.

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