Would like to impress a party of 10 - first time inlaws. 2 kids 10+, and 8 adults, with east asian tastes
Need some BRUNCH ideas- savories/sweets- that can be made ahead, mostly. or may require some assembly like topping up the waffles
My challenge is that i have a limited pantry supplies and would like to make do, within a reasonable budget ( without the truffle oil recipes).
Kitchen tools include- cast iron pan, non stick pan, toaster oven, big oven, waffle iron
ur input deeply appreciated. decor ideas welcome (cilantro bunch in a vase!)
thxs, merci, gracais