So the title asks the question. My doctor says my cholesterol is getting too high so I need to control, among other things, the number of eggs I eat. I generally only have 6 to 9 per week anyway, but the medical advice is to limit to TWO. So off to the market I go and buy Eggbeaters. I much prefer sunnyside up eggs to scrambled, but...... OK...... I'm willing to do this for my health. I actually do like scrambled real eggs. But these Eggbeaters just have no taste to me. Besides, salt & pepper, or a whole bunch of onions, peppers ,etc........... what do you guys find makes these things palatable???? I tried Eggbeaters because my recollection was that they taste better than Better'nEggs. Other thoughts welcome.
I just noticed that Eggbeaters makes some flavored varieties............. the cheese and chives sounds interesting. Any comments on these or others?