I am coming to NY with a friend who is really concerned about being trendy whereas I am a foodie- she wants to try Ilo or Olives for dinner- any thought these are hotel restaurants ?- and isn't Olives a small chain. Plus how is DB Moderne Bistro
A roasted boneless leg of lamb makes an impressive centerpiece for your table, but this recipe is easy enough to pull off any time. A classic gremolata perfumes the lamb; the mixture of garlic, lemon, and parsley holds its own against the strong flavor of the meat. Read more.