I raise Icelandic lamb on my small homestead farm in Vermont. I am curious what people's palates have to say about Icelandic lamb vs other types of lamb products. Does any restaurant carry lamb on the menu that is specifically noted as Icelandic?
This classic should be in every Southern woman's repertoire. A moist, delicious Chocolate-Mayonnaise Cake pleases crowds of all ages, and is the perfect dessert to bring to a neighbor, to a potluck, or to a summer party.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.