This is sure to upset a few people; but for my money KATZ'S has the best dogs in NYC (thus the best dogs in the world ;-) ). NATHANS (CONEY ISLAND, that is) is a razor close second, but KATZ's wins by a nose
Crab cakes are so often disappointing -- mushy or gummy, full of starchy filler. But these easy cakes are full of beautiful lump crabmeat, and a light panko coating ensures they fry up crispy and golden brown. Bright, lemony aioli makes a piquant counterpart to the sweet, sweet crab.
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.