The bustle of the holiday season has gone - and refrigerators are finally free of leftovers.
Do you have any home cooking food goals for 2015? A cuisine you wish to learn about? A dish or technique you want to master? Do you want to cook from your cookbooks more or improve your meal planning? Or do you want to change your eating habits?
I finished a food project of recording family recipes in 2014 and am flapping about in search of a new project/s to throw myself into. I would love to hear your goals and get some inspiration.
ETA: There's an existing thread, my bad for not finding it. Let's join that one. http://chowhound.chow.com/topics/1000...