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Hog Island Oyster Co wasabi sauce?

ted | Feb 16, 200512:04 PM

Had oysters on the half-shell from Hog Island at the Sat market about a month ago. They were phenomenal, and I really liked the wasabi sauce that was one option.

I've shot them an e-mail to ask, but I thought I'd check here to see if anyone knows what's in this sauce.

Thanks!

Ted (from Atlanta, usually a South board contributor)

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