The first one I ever had, from the back of a little market in Hartford, was a mere $2.75--whattatreat!
That was just a few years ago, so not as though prices have surged radically upward since then.
I recently had a beef banh mi at a local sit-down restaurant for $8. Delicious for sure, but seemed overpriced for a simple (and small) banh mi, so, I thought I'd ask here. I'm leaning toward maybe $5.75, $6 top end for a sit-down establishment. What say?
And is there anyplace new to share since the older linked thread (last updated 2012)?