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Re-heating frozen cornbread?


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Re-heating frozen cornbread?

claireh | Mar 22, 2007 03:13 PM

I made cornbread a couple of weeks ago and stuck half of it in the freezer. I want to have it tonight with gumbo. It is now defrosted, and tastes fine, but I prefer my cornbread warm. Will it survive if I put it in the oven for ten minutes, or will it go dry?


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