My husband and I are coming to NY for the third time from July 2 to 9. We will be staying at the Four Seasons. Our previous dining experiences have included Per Se, Eleven Madison Park, Sushi of Gari, Babbo, Maialino, Del Frisco, to name a few. We really enjoyed Sushi of Gari so we will probably be dining there again when we attend Book of Mormon on July 3. we felt that Per Se was too pretentious, Babbo-- I didn't enjoy, as my food was way too salty, Del Frisco-- ok, but nothing outstanding-- I would consider it similar to Morton's, which we have in Hawaii. Maialino was great-- my husband really enjoyed the roasted pig, so we may return there. I've already searched through many of the threads on this board and am considering ABC Cocina, Jungsik, Quality Meats, The Modern, Momofuku Ko (but I understand that you can make reservations only 2 weeks in advance....). should we return to Eleven Madison Park? Or try another formal restaurant? Price is of no concern, however, we'd like to eat at a restaurant that we do not have in Hawaii, and something unique to NY. Any suggestions??? Thank you in advance for your help!