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Restaurants & Bars 7

Hakka in San Mateo - Chinese Hakka cuisine

Han Lukito | Apr 13, 200407:53 PM

6 of us had lunch at this small restaurant. Lets go to the dishes:

The first 4 dishes are Hakka
-Salt baked chicken
-Pork belly with preserved veg in a rich brown sauce
-Soup of stuffed tofu and various seafood pieces (calamari, etc)
-On choy (KANG-KONG/CONVULVUS)
-Mandarin sparerib?
-Steamed catfish in soy sauce
-Calamari
-Salt pepper shrimp

Maybe some of you who attended can chime in how they like the dishes. For me, this restaurant is a keeper. It's very decent and not too far from my place.

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