Restaurants & Bars


guanciale in philly


Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Restaurants & Bars

guanciale in philly

edgrimley | Jul 25, 2004 12:21 PM

I may be late to the party on this one, but for those of you in search of guanciale - fatty pig jowl that's a key ingredient in classic Italian amatriciana sauce - they've got it at DiBruno in the Italian Market. It's from high-end producer Niman Ranch of California.

Didn't get any yet, but next visit.

Want to stay up to date with this post?

Recommended From Chowhound