I recently went to a supermarket looking for ground turkey to make turkey burgers. I could not find anything that didn't have "natural flavorings" as an ingredient! How do you make your own ground meats? Turkey, pork, beef, chicken, etc. Thanks.
Chef Theo Friedman's dinners center around multi-course, intimate, and experimental pop-up experiences. He brings new perspectives to food by being inspired by artists, ingredients, and the passionate diners who attend his one-of-a-kind events. In honor of Chef Theo's partnership with Stella Artois, he takes advantage of Union Square Greenmarket's and North Brooklyn Farms' fresh produce to create the ultimate end of summer menu.