I was buying a can of enchilada sauce(the red kind) and accidently picked up a can of green enchilada sauce. I tasted it and I don't think I would like it on enchiladas. What else can I use it with/on? Thanks, Spencer
You don't have to go out to dinner to get restaurant-quality enchiladas. With fresh vegetables, shredded chicken, loads of cheese and sauce, you can enjoy this favorite Tex-Mex dish straight out of the oven.
White Lightning Chicken Chili gets its name because it only takes 30 minutes from start to finish to get this one-dish meal to the table. Don't drain the chopped green chiles or navy beans. Serve chili with cornbread.
Seafood Dishes for an Italian Christmas Eve
Chef Seadon Shouse of Halifax makes two spectacular dishes perfect for the Italian vigil on Christmas Eve. Read more.