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Greek Frappe recipe?


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Greek Frappe recipe?

Dan S | Jun 18, 2004 02:07 PM


I'm looking for exact instructions to make one of those delicious Greek Frappes that are so popular at places like the Athens Cafe in Astoria. I have the Greek Nescafe, which I know is a necessary ingredient. I also know the only other ingredients are water, sugar (opt.) and milk (opt.). But can someone tell me the best procedure for putting the thing together (and preserving all that lovely foam)?

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