My husband and I love to eat at the bar, or in the general vicinity. What are your top picks? and do they take reservations? Any kind of food, any neighborhood. We like a lively crowd...like Gotham Bar & Grill, not Stanton Social. Thanks!
Think of this as a lighter, fresher take on chicken Parmesan: We ditch the breading on the poultry and let juicy cherry tomatoes stand in for jarred pasta sauce. A little grated carrot adds just enough sweetness to round out the acidity.
For perfectly fried, mozzarella Arancini, dip a rice ball into flour and shake off any excess. Dip floured ball into egg, allowing any excess to drip off. Finish by coating completely in breadcrumbs. Repeat.