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Manhattan BYOB

Have a great Margaux, now help me find a BYOB (preferably French!)

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Have a great Margaux, now help me find a BYOB (preferably French!)

jgny | Jul 21, 2005 08:50 AM

Anyone know of a great French BYOB restaurant (pref. one w/o license, otherwise a reasonable corkage fee is OK as well) - I have a Margaux that I've been saving and would love to be able to bring it with me. Anywhere in the city is fine. Thanks!

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