+
Food Media

Great British Bake off

Roland Parker | Feb 2, 201511:35 PM     3

I just finished watching episode 6. I won't reveal the ending for those who haven't seen it but it was a delightful ending for once.

This has to be my all time favorite baking competition show. I almost can't watch it anymore because I don't want any of the final six competitors to lose. And they're such charming, pleasant people.

Any thoughts about the cakes made? The Princesstorte looked like a dentist's nightmare. All that sugar! Americans, thankfully, have never warmed up to marzipan (or is it odd that it's largely unknown in the US given our otherwise sweet tooth?).

As it is, I'm heartily looking forward to next week's episode. I wouldn't mind seeing some more savory baked goods as a break from episode six's intense sweetdom.

Want to stay up to date with this post? Sign Up Now ›

More from Chowhound

BBQ 101: How to Grill for Beginners
Guides

BBQ 101: How to Grill for Beginners

by Greg Stegeman | The weather is getting nicer, Memorial Day is on the horizon, and summer is right around the corner...

The Best Grills, BBQ Tools, and Grill Accessories
Guides

The Best Grills, BBQ Tools, and Grill Accessories

by Jen Wheeler | If you're in the market for a new grill, grill brush, or basically any other BBQ tool, grill accessory...

A Comprehensive Guide to Barbecue Sauce Across the Country
Guides

A Comprehensive Guide to Barbecue Sauce Across the Country

by Greg Stegeman | Barbecue sauce is a blanket term that doesn't necessarily do justice to all the regional styles of...

Battle of the BBQ: Where Can You Find the Best in the South?
Guides

Battle of the BBQ: Where Can You Find the Best in the South?

by Joey Skladany | As a self-proclaimed sauce connoisseur and fan of barbecue varieties specifically, I was more than...

See what's new!

View latest discussions ›

Get fresh food news delivered to your inbox

Sign up for our newsletter to receive the latest tips, tricks, recipes and more, sent twice a week.