Restaurants & Bars


Grazin through Keys Update


Restaurants & Bars

Grazin through Keys Update

Jboi | Dec 13, 2005 09:19 AM

We did what was suggested. On our way to Key West, we stopped at Herbies in Marathon for a grilled fish sandwich. Baja was this really great waittress that brought us very cold beer. We both had the grilled grouper sandwich with beer. We inhaled it.

Did Key West. Did Crabby Dicks clams, Pepi's for spanish. Half Shell for cracked conch. Alonzo's for 1/2 priced oysters. greasy burger at Caroline's. Did breakfast at Blue Heaven. Had memorable rock lobster eggs benedict. split a pecan pancake. Oh yum.

On the way back, stopped at Craigs in Islamorada. Had the world's greatest fish sandwich. I had the fried dolphin, friend had the grilled dolphin. We both thought we had ordered the better sandwich.
We had the onion rings, home made cole slaw.
Pigged out.
I had cut the sandwich in half. Couldn't put it down. Let it drip all over my hands. Just like it was described. Couldn't believe that dill pickles would work on a fish sandwich. No arguments here.

Stopped in Key Largo for a cortidito at Denny's Latin cafe. 2 cortidito's were $1. Perfectly sugared.

Thanks for all of the suggestions. Will recommend all of the above.

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