My husband came back from a potluck where he had a dish that had gray squash in it. He said it the pieces looked a bit like zucchini but tasted a lot better. (I love zucchini, he doesn't.) I've never heard of this vegetable. Any help??
Justin Chapple, Food & Wine Deputy Test Kitchen Editor, is back this week with another killer Mad Genius Tip—an ice cream cake made of store-bought ice cream sandwiches, that requires just minutes of prep time.