Roasting pan dried out! Now bottom is kind of blackened. I added more broth... What should I do about trying to make gravy with drippings? And my turkey stock that I had frozen tasted freezer burned so I tossed it :(
Here’s a "wow" worthy holiday centerpiece that resembles a modern version of the classic ham, pineapple, and maraschino cherry combination. The glaze, pomegranate, prosciutto, and charred pineapple hit every flavor note in the book.