Live your best food life.

Sign up to discover your next favorite restaurant, recipe, or cookbook in the largest community of knowledgeable food enthusiasts.
Sign Up For Free
Restaurants & Bars 3

grameen

matthew | Jun 25, 2002 11:36 AM

it was on sietsema's cheap eats list. he says:

"You've probably eaten Indian food made by Bangladeshis, but have you ever eaten real Bangladeshi food? Heavy on the heat and the mustard oil, it's an unforgettable experience. At Grameen, instead of the usual overcooked Punjabi vegetables, we have bhortas: coarse mashes of zucchini and eggplant, in which the rich vegetable colors and textures still predominate."

has anyone been there?

Want to stay up to date with this post?

Recommended From Chowhound