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Goulash now being served at Dubrovnik, New Rochelle...

gutreactions | Dec 14, 2016 07:40 AM

Taste Alert: Flavorful Sekeli Goulash, a northern Croatian pork and sauerkraut stew, is now being served as a seasonal specialty at Dubrovnik Restaurant in New Rochelle. It is delicious with mashed potatoes. It recalls the flavor of good old stuffed cabbage. A wonderful winter warm up, too...there is a Hungarian influence here too, the owner's wife is from Hungary.

Dubrovnik Restaurant,
Hungarian kosher takeout,
Andre's Hungarian Bakery
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