I am looking for a good place to eat, in the East 50-60's with my teenage daughter. Reasonably priced, American, French, Greek or Italian. I was thinking Bistro Chat Noir, but I have been there, and would like to try something different. Help!
These bouillon cubes are the ultimate convenience: Pop one out anytime you need a quick flavor boost in a soup, sauce or braise. If you don’t have a turkey carcass, use two roast chicken carcasses. If you don’t have parsley stems, use any other herb.
These BLT-meets-breakfast sandwiches are just about everything you could hope for in a brunch entree. Offering a perfect balance of savory and sweet, these hearty sandwiches, using waffles as the “bread,” are sure to wow family and friends.