I am from Illinois, and I am looking for a place that is like Monicals pizza. They have a cornmeal, thin, crunchy crust. I've been craving it, and I don't know where to go to get something like this! Oh, and they put tons of good cheese on top!!!
This creamy and rich homemade horchata recipe is surprisingly easy to make at home; all you need are a few basic ingredients, a blender, and a mesh strainer. With warming cinnamon spice, this easy horchata would be delicious mixed with rum.
Think of this as a lighter, fresher take on chicken Parmesan: We ditch the breading on the poultry and let juicy cherry tomatoes stand in for jarred pasta sauce. A little grated carrot adds just enough sweetness to round out the acidity.