Does it exist in this city? Granted I'm no authority on NY style pizza but I find that the quality of thin crust pizza to be less than satisfying in Los Angeles.
The closest I've had to getting a good slice is at Frankie and Johnnies in Brentwood. They're slices are OK. The dough is a little too thick and they don't use enogh sauce but I can live with it. Mr. Pizza near Melrose isn't bad either but their crust is way too thin. It's to the point where it gets pretty soggy.
Can anyone make some suggestions on where I might find a better slice? I'll try anything at this point.