What's your opinion on where the better dim sum places in the south bay are? I've been to a couple ( ABC , Joy Luck, Dynasty, etc) and so far think that Dynasty on Story Road is one of the better ones. Where are your favorite places?
Whether added to snickerdoodle cookies to make them wonderfully soft, to whipped egg whites to make them stable, or to simple syrup to prevent sugar crystals from forming, cream of tartar is an all-around good thing to have on hand.
Two spice rack staples—cinnamon and nutmeg—give this chicken a wonderful depth of flavor, and fresh tomatoes, lemons, and herbs add zest. Buy bone-in chicken breasts that are about the same size so that they cook evenly.