Chowhound Presents: Table Talk with Tyler Florence | Ask Your Questions Now ›



Goldtouch bakeware


Cookware 3

Goldtouch bakeware

hobbess | Jul 16, 2010 01:49 AM

I've decided I should start baking more, but I'm curious about these exclusive products from Williams-Sonoma. Since we're talking about WS, they're going to be expensive but that doesn't necessarily mean the quality is better. Can somebody comment on these products, if you're happy with them? Or, did you not notice any difference?

Want to stay up to date with this post?

Recommended From Chowhound