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Gluten-free good Chinese food, especially Szechuan?

seattledebs | Nov 27, 201107:51 PM

So, here's the deal:

My fellow Jews and friends-of-Jews get together every Christmas for the traditional consumption of Chinese food and watching of movies. We go for the worst movies possible -- Earth-shatteringly bad, hilarious movies -- and the best Chinese food possible.

I'm gluten-intolerant. Until January, I was making exceptions, but I no longer am. This means I probably can't eat all the delicious Szechuan food we ordered last year.

Is there any really good gluten-free Chinese food in Seattle? Helpful: using wheat-free soy sauce.

Much appreciated,

Debs

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