New! Chowhound Cities: Satisfy your curiosity and your palate. Explore Cities
Restaurants & Bars 12

Galatoire's Friday Lunch - what'd I do wring?

Enfielder | Dec 21, 2011 07:48 PM

Just returned from a few days in New Orleans. As usual, I had a number of great meals. I wanted to do Friday lunch at Galatoire's (I was a single diner), so I got in line around 11, expecting to get a table downstairs and enjoy a nice relaxed lunch.

When I hit the front of theline, the hiost asked if I was on the list. When I told him no, I was informed that there were no tables available.

I thought that downstairs was first come first served?

Want to stay up to date with this post?

Recommended From Chowhound