Does anyone have any suggestions for fun restaurants in the Lower East Side/East Village. I was looking for something Chinese or Vietnamese perhaps. Fun but not pretentious. It's a company dinner, but not too expensive.
Lightly charring the lemon slices intensifies their flavor and creates a gorgeous look for this delicious chicken dinner. Be sure to include any of the sweet, tangy liquid the lemons give off in the bowl; it adds incredible depth to the sauce.