Ok so I bought a ball of frozen pizza dough at my local italian market on a whim the other day. Only problem is I now have no idea what to do with it. There are no instructions whatsoever!
It seems large to me but I dont think i can refreeze it once I thaw it. I'm a single person (on a diet) and I could work a small pizza into my calories for the weekend but not a huge one. Even if I dont worry about having too much food do I need to let it rise? I have a pizza stone I got for christmas, do I stretch it on the stone or do I have to do that on the counter first. If anyone could post some basic instructions for using frozen pizza dough I would greatly appreciate it. Thanks!